Spiced ingredients come together beautifully for this exotic take on a classic mule.

INGREDIENTS
1 oz Zaya Rum
1 oz Lemongrass-Infused Bourbon
*or Bourbon w/ Lemongrass Bitters
3/4 oz Lime Juice (more to taste)
Ginger Beer (dry & spicy)
5 dashes Angostura Bitters
Lime twist & tropical flower (for garnish)

HOW TO CRAFT
Add ice to a copper mug
Add Zaya Rum, bourbon & lime juice
Fill with ginger beer
Top with Angostura bitters
Garnish with lime & flower